Best Meat Slicer – Guide and Reviews

Are you tired of paying high prices for sliced deli meats? Do you wish you could save money, time and safely cut meat, cheese, bread and vegetables at home? Love the idea of serving delicious charcuterie boards at your next party? With the right home meat slicer you can.

A meat slicer will not only slice thin meat to perfection, it can also be used to for other items. We’ve created a list of the best meat slicers for home use. Let’s take a look at our best of list and comprehensive guide!

Best Meat Slicer

Chefman Die-Cast Electric Deli & Food Slicer

We like the Chefman Die-Cast Electric Deli Slicer because of its sleek black design and compact size. It has a powerful 180 watt motor. As a result, it can slice meat, cheese, bread, vegetables, and fruits. In addition, it features a food pusher, blade safety guard and sturdy non-slip base.

What We Like:

• The stainless steel blades are removable and easy to clean
• The machine has an adjustable dial allowing you to slice thin and thick
• It is a solid machine that can slice meat, cheese, bread, veggies and even fruit
• The machine is compact so it will not take up a lot of space on your countertop

What We Don’t Like:

• The machine should only be ran for ten minutes at a time. However, it does work well.
• For the low price, it works as expected
• If you want to slice your own bacon, this is not your best option

Details of the Chefman Die-Cast Electric Deli & Food Slicer

Dimensions: 14.5 x 12.5 x 9 inches

Weight: 9.46 pounds

Manufacturer: Chefman

Summary:

We really like the Chefman Die-Cast Electric Deli Slicer because the construction is sturdy and easy to use. It has a powerful 180 watt motor that can slice deli meat thin and other meat into thick slices. In addition, it features a food pusher, blade safety guard and sturdy non-slip base that can also be used for cheese, bread, vegetables, and fruits.

Techwood Electric Deli Slicer

The Techwood Electric Meat Slicer is a heavy duty slicer that is perfect for slicing meat in your own kitchen. It features a stainless steel removable blade. As a result, it is easy to clean and store.

Serving delicious charcuterie boards has never been easier. It has a thickness control that allows you to cut deli thin meats, and thick steaks. The powerful 200 watt motor will even cut vegetables quickly and easily.

What We Like:

• The design is compact. As a result storage and transporting it is easy.
• It has a blade safety guard and food pusher to protect your hands.
• It has adjustable thickness ranging from 0-15mm.
• The blade is removable and retractable.

What We Don’t Like:

• The parts are not dishwasher safe. As a result, they must be hand washed.
• The drop for meat is small. A plate should be used to catch it.
• The spikes on the food pusher could be a little longer.

Details of the Techwood Electric Deli Slicer

Dimensions: 19.38 x 13.99 x 11.82 inches

Weight: 14.31 pounds

Manufacturer: Techwood

Summary:

The Techwood Electric Meat Slicer features a stainless steel removable blade. This powerful motor machine can slice deli thin meats, and cut thick steaks. It is a heavy duty slicer made for home use. As a result, it is easy to clean and store.

It has a thickness control that allows you to many type of meat, cheese, and other items. Serving delicious charcuterie boards has never been easier!

Beswood Electric Meat Slicer

The Beswood Electric Meat Slicer is a commercial slicer that can be used for home use. It features a carbon steel blade, 240 watt motor, and blade guard. It can slice boneless meat, bread, cheese, and vegetables. Lets take a look at what we found.

What We Like:

• It has a powerful 240 watt commercial motor
• The price is reasonable for a commercial home slicer
• It has sturdy non-slip feet, a blade safety, and food pusher

What We Don’t Like:

• This is a solid well built machine. As a result, it is a little heavier than other slicers we reviewed.
• The instruction manual is very generic with little instruction on how to take apart and clean the machine.
• The motor is very loud. However, it works great and is easy to use.

Details of the Beswood Electric Meat Slicer

Dimensions: 20 x 17 x 14.75 inches

Weight: 33 pounds

Manufacturer: Beswood

Summary: If you want to slice boneless meat, bread, cheese, and vegetables, this is your slicer. The Beswood Electric Meat Slicer is a powerful 240 watt commercial slicer that can be used for home use.

KitchenWare Station Electric Meat Slicer

The KitchenWare Station blade is made of high quality stainless steel and coated with Teflon. As a result, it is more durable and less likely to corrode. This meat slicer is designed for professional use, but can be used in home.

The motor is a powerful 420 watts motor can slice meat, cheese, fruits, vegetables effortlessly. It can slice from 0-15mm thickness. The most unique feature of this slicer is the built in blade sharpener and and guard protector for the blade. Let’s take a look at what we like and don’t like.

What We Like:

• We love that this is a professional product that can be used for home use. It is peace of mind, knowing you have a high quality machine.
• The comes with a waterproof cover.
• The blade is coated in Teflon. As a result, it will prevent residue form building up.
• It has a built in blade sharpener. Therefore, your blade will always be super sharp and ready to slice meat.

What We Don’t Like:

• The weighs sixty pounds which makes it hard to move around. However, it is high quality and doesn’t move when you slice meat.
• It is more expensive than other slicers reviewed. However, this machine is commercial quality and worth the money.
• It takes a while to clean the unit. But, it is easier when you get the hang of it.

Details of the KitchenWare Station Electric Meat Slicer

Dimensions: 24.8 x 20.99 x 18.5 inches

Weight: 60.6 pounds

Manufacturer: KitchenWare Station

Summary:

The KitchenWare Station blade is designed for professional use, but can be used in home. Coming in with the most powerful motor at 420 watts, it can slice meat, cheese, fruits, vegetables effortlessly. It is made of high quality stainless steel and coated with Teflon. As a result, it is more durable and less likely to corrode. However, the most unique feature of this slicer is the built in blade sharpener and blade guard protector.

Zica Electric Slicer

We like the Zica Meat Slicer because it can slice ham, bacon, steak, cheese and even fruits and vegetables. It comes with the slicer, two sharpeners, and an instruction manual. It is commercial quality slicer that can be used for in home use.

What We Like:

• It has a built-in sharpener for the blade
• It is a solid machine and not too heavy if you need to move it
• The Zica Meat Slicer can slice from 0 to 12 mm.
• The blade is chrome plated carbon steel

What We Don’t Like:

• It is the most expensive slicer reviewed. However, this machine is commercial quality and worth the money if you slice a lot of food.
• It does take a while to clean the unit. But, gets easier with each use.

Details of the Zica Electric Slicer

Dimensions: 18.9 x 16.1 x 14.2 inches

Weight: 34 pounds

Manufacturer: Zica

Summary:

We like the Zica Meat Slicer because it comes with the slicer, two sharpeners, and an instruction manual. It is commercial quality slicer that can be used for in home use. While it is more expensive it really is worth the price.

What Is a Meat Slicer?

A meat slicer is a machine designed to slice meat. Meat can be sliced when it is hot or cold. A meat slicer is used, most commonly, with cooked cold meats. The meat is used for making sandwiches. In addition to slicing meat, meat slicers can be used to slice cheese, bread, and even cabbage.

4 Ways to Use A Meat Slicer

Despite the name, meat slicers are designed for more than just meat. Meat slicers work great for anything you want to cut from ultra-thin meat to thick steaks. Meat slicers work very quickly and extremely versatile. However, most people don’t realize they can be used for more than slicing meat Take a look below at other ways you can use a meat slicer.

#1 Slice Meat: Meat slicers help you slice meat in a short amount of time. You can turn leftovers into lunchmeat or slice ultra thin slices for a charcuterie board.

#2 Slice Cheese: You can slice cheese wit your meat slicer. If you have a serrated blade, you’ll want to use it so the cheese doesn’t stick or crumble.

#3 Slice Bread: Bread can be sliced with a meat slicer. For best results, the bread should be partially frozen or at least cold. Bread needs a flat side to glide through the machine. Cut it in half to accomplish this.

#4 Slice Vegetables and Fruit: If you want to make homemade potato’s chips you can use a meat slicer to prepare them. You can also create perfectly uniform onion slices, tomato’s, pepper rings, and you can even slice lettuce. Fruits like watermelon, and pineapple can also be sliced.

3 Different Types of Meat Slicers

The first level of meat slicer is entry level. Entry level slicers can be manual or electric. Manual slicers require a lot of strength to move the meat back and forth. Entry level slicers rang in price from X to X amount of dollars.

The second level is mid-range. Mid range meat slicers are almost always electric. Meat slicers in this range have a higher wattage motor that work more efficiently and easier.

Commercial grade is the highest level of meat slicers. Commercial grade slicers are available for home use. If you wan to slice tougher items like cheese or frozen meats, you should consider a commercial grade slicer.

Benefits of Using a Meat Slicer

A meat slicer has many benefits, which include saves time, improves quality and appearance, and saves money. Lets take a deeper look at each benefit.

Save Time: Meat slicers which are also known as food slicers can save a lot of time when preparing foods. Slicers are are powerful and much faster than slicing food by hand.

Improve Quality and Appearance: A meat slicer will help you cut your food at the right thickness with each slice. Making charcuterie boards will be a breeze with a meat slicer. In addition you will be able to slice cheese, fruits, vegetables and even bread.

Saves Money: With a slicer, you can buy who meats and cheeses which are always less expensive than pre-sliced items. You will definitely save money buying in bulk and cutting food yourself.

Things To Look For In a Meat Slicer

There are a few things to consider when buying an electric meat slicer. First, you want to consider whether you want a manual or electric slicer.

Second, consider the items you want to slice which will determine blade and carriage size needed. Blades range between nine and fourteen inches. Smaller blades are intended for light use and larger blades are more common and intended for larger multi- purpose items.

Carriage size is also important. If you want to slice large items, you need to make sure the carriage is large enough to hold it.

Next, consider safety. Safety is a big factor especially if you are buying for home use. Many slicers come with a blade safety that will protect you during use. Safety is also important when you clean your machine.

Lastly, consider the price. You should purchase the best slicer you can afford. Less expensive kitchen gadgets tend to break easier. Although, a higher price tag doesn’t mean a food slicer will last longer. In addition, it is important to look at more than just price. Pay attention to quality, reviews and price.

What type of food should you avoid using in a meat slicer?

• oversized meat
• meat with bones
• frozen meat
• food that has seeds

Is it worth buying a meat slicer?

Absolutely, a meat slicer is one of those kitchen gadgets that you might not know you’re missing until you buy one. The right meat slicer can save you time, improve appearance of your food, and save you money. Finding the right meat slicer will simplify your life and you’ll wonder how you ever lived without it.

Conclusion

In conclusion, with the right home meat slicer you can slice deli thin meats, prepare charcuterie boards, slice cheese, fruits and vegetables. Drop us a note below and let us know which meat slicer you bought.